おばんざいと日本酒　るりん家

[Seasonal Vegetable Bagna Cauda] 1,200 yen (tax included)

1200 yen(税込)

A signature dish featuring seasonal vegetables served with homemade bagna cauda sauce.The broccoli is served whole, allowing you to enjoy it in your own style by cutting the florets with scissors.The stems are re-cooked, allowing you to fully enjoy the differences in sweetness and texture.Each vegetable is served in a different style, making this a dish that naturally sparks conversation.*The photo shows a whole head of broccoli.

[Crispy & Tender Pig's Feet] 800 yen each (tax included) *The photo shows the crispy pig's feet.

800 yen (tax included)

Our pride and joy is our pig's trotters, which are crispy and fragrant on the outside and have a melt-in-your-mouth texture inside, except for the bone.By slowly cooking it in a steam convection oven, the flavor is concentrated without losing any of its deliciousness.It can be enjoyed with ponzu sauce or yuzu pepper for a refreshing taste, and it pairs perfectly with sake.The fact that it comes with gloves is a great bonus, allowing you to enjoy yourself to the fullest without any worries.

[Rurin's Fried Chicken] 1,000 yen (tax included)

1000 yen(税込)

You'll know the difference after just one bite – Rurin's family's proud fried chicken.The key is the seasoning that brings out the delicious flavor of the chicken, and the secret ingredient that you won't find anywhere else.The special chive paste added at the end further enhances the richness and aroma.With a flavor that naturally makes you want to drink more, this is a classic menu item that is loved by a wide range of customers, from first-time visitors to regulars.

Enjoy signature dishes as part of a course meal.

We offer a course menu that features a balanced selection of our signature dishes, centered around a five-item assortment of traditional Kyoto side dishes.This is highly recommended for first-time visitors, allowing you to experience the charm of Rurin's House all at once.The ability to customize your meal with options like adding pig's trotters, depending on your mood and appetite, is another appealing feature.

The appeal of sake changes with temperature

The sake, primarily sourced from the three Tokai prefectures, is served at the optimal temperature for each brand.They are meticulous about their sake ware, using Nousaku sake carafe and ceramic sake cups made by the owner's mother.You can experience the profound depth of sake while enjoying the changes in its aroma and taste.

Bagna Cauda, just like spinach

1200 yen(税込)

Pig's trotters are so tender!

800 yen(税込)

Crispy pig's feet

800 yen(税込)

The perfect ending to your meal: authentic Takeuchi slurping ramen.

950 yen(税込)

Rurin's Fried Chicken

1000 yen(税込)

Chicken Soba (Full)

950 yen(税込)

The calming interior, enveloped in the warmth of wood, evokes a sense of nostalgia and offers a comfortable, relaxing atmosphere.It's a space where you're welcomed with a "Welcome home," allowing you to relax as if you were in your second home.

Counter seats offer a close-up view of the cooking process and the preparation of sake.The conversation with the owner flows naturally, making it a comfortable and special spot for solo drinkers as well as regulars.

Our table seating, perfect for two or more people, is ideal for small group gatherings or girls' nights out.The tables are spaced far apart, allowing you to relax and enjoy conversation and your meal without worrying about those around you.

It's truly authentic right down to the last bite.

Another appealing aspect is being able to enjoy the rich chicken broth "Chicken Soba," a dish from a restaurant listed among Tabelog's Top 100 Restaurants, as a finishing touch.The rich, flavorful soup, made by simmering domestic chicken bones over high heat, is not too heavy even after drinking it, leaving you feeling completely satisfied.You can choose between full-size and mini-size.*Only chicken ramen is available.

Specialty Donburi Highball

This bowl of highball is incredibly impressive, being about 2.5 times the size of a regular one.This signature drink is perfect for enjoying on the course and is sure to bring a smile to your face.When you want a refill, simply saying "Another serving of noodles, please!" will liven up the atmosphere even more.

テーブル2名様 × 5

Five tables seating two people each.

カウンター5名様 × 1

Five seats, one seat per person.

貸切16名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

Maximum 16 people

Homemade obanzai (Kyoto-style home cooking)

We offer a daily changing selection of homemade obanzai (Kyoto-style home cooking) using seasonal ingredients.No matter how many times you visit, you'll discover new flavors!

Carefully selected Japanese sake

We always have around 20 varieties available, mainly from the three prefectures of the Tokai region.We pay close attention to temperature and even the type of sake cup used, to provide you with the ultimate drink.

A course that will leave you completely satisfied.

We offer all-you-can-drink courses perfect for small group gatherings.You can enjoy both traditional Kyoto home-style dishes and local specialties all at once!

Japanese sake from Aichi, Gifu, and Mie prefectures

Enjoy sake from the three Tokai prefectures! Hot sake is also recommended.

90-minute all-you-can-drink option available!

◆1500 yen all-you-can-drink (sake, highball, donburi highball, lemon sour, glass wine, shochu, black oolong tea, sparkling water) ◆2000 yen all-you-can-drink (all drinks listed above + Sapporo Akaboshi beer, non-alcoholic beer) ◆3000 yen all-you-can-drink (all drinks listed above + hot sake)